Chocolate soup with brownie croutons and mousse dessert
Chocolate soup with brownie croutons and mousse dessert

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chocolate soup with brownie croutons and mousse dessert. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Why not try smaller portions and bigger flavors for dessert? This decadent Chocolate Soup recipe features rich, thick chocolate soup, cinnamon croissant croutons, and vanilla bean Home » Mousses, Custards, and Puddings » Chocolate Soup With Croissant Croutons. It should come as no surprise that this is a really intensely, richly chocolatey dessert, best served in Brownie Raspberry Swirl Ice Cream Sandwiches.

Chocolate soup with brownie croutons and mousse dessert is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Chocolate soup with brownie croutons and mousse dessert is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook chocolate soup with brownie croutons and mousse dessert using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chocolate soup with brownie croutons and mousse dessert:
  1. Make ready 300 grams milk or dark chocolate
  2. Prepare 300 ml whipping cream
  3. Prepare Brownie pieces
  4. Take Optional: mint leaves

Home » Course » Dessert » Milk Chocolate Soup with Cake Croutons. Score extra brownie points by cooking one of these sexy birthday treats for your. Chocolate brownies are really rich in their hot fudge sauce and they make a delicious dessert topped with cream or ice cream. Once the chocolate is cool, alternately fold the chocolate and flour into the egg mixture, then stir in the nuts.

Instructions to make Chocolate soup with brownie croutons and mousse dessert:
  1. For soup: Warm 100 ml of whipping cream add 100 gms of milk chocolate stir until completely mixed, let it chill.
  2. For a quick mousse take 200 gms dark or milk chocolate, melt it gently and add it to 100 ml of whipped cream
  3. Put the mousse in edible chocolate cup, pour the chocolate soup in the dish and add the brownie croutons (pieces) in the soup.
  4. Optional: You can also add mint leaves while making the chocolate soup for a mint chocolate flavor.

Maybe a dessert from a restaurant? My favorite desserts have two characteristics: chocolate and fudgey. This explains why my favorite recipe is my raw chocolate fudge cake and my favorite restaurant dessert is Candle Cafe's chocolate mousse pie. There's no such thing as too much chocolate. Just ask your friends after making brownie lasagna, or Oreogasm poke cake, or the amazingly delicious salted caramel brownies.

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