Instant Kharvas
Instant Kharvas

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, instant kharvas. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Instant Kharvas is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Instant Kharvas is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have instant kharvas using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Instant Kharvas:
  1. Take 3/4 cup Milk -
  2. Make ready 3/4 cup Condensed Milk or milkmaid –
  3. Get 1/2 cup Milk Powder -
  4. Take 3/4 cup Curd –
  5. Get 1 tsp Cardamom Powder –
  6. Get Kesar Strands 8 to 10
Instructions to make Instant Kharvas:
  1. Mix all the ingredients except kesar in bowl and stir well to form a lumps free mixture.
    1. Pour the mixture in a pressure cooker tin.
    1. Sprinkle some cardamom powder and kesar on top.
    1. Pour some water in a pressure cooker. Place a dish and then place a mixture tin on that.
    1. Remove the whistle and close the lid
    1. Steam it on medium heat for 30 to 35 min.
    1. Cool completely. Refrigerate for 2 to 3 hours and serve.

So that is going to wrap this up with this special food instant kharvas recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!