Chunky Choco Bars
Chunky Choco Bars

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, chunky choco bars. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Chunky Choco Bars is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Chunky Choco Bars is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chunky choco bars using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chunky Choco Bars:
  1. Make ready Granula mix
  2. Get 300 grams oatmeal
  3. Take 100 grams blueberries (frozen are fine)
  4. Prepare 100 grams raspberries
  5. Prepare 100 grams roasted pumpkin seeds
  6. Get 100 grams coconut flakes
  7. Prepare 50 grams sunflower seeds
  8. Get 3 tbsp honey
  9. Get topping
  10. Get 200 grams dark chocolate
  11. Get 3 tbsp chunky unsweetened, unsalted peanut butter
  12. Take 2 tbsp quark (soft white creamy cheese) optional
Instructions to make Chunky Choco Bars:
  1. Preheat oven to 175°C/347°F.
  2. Mix thoroughly in a bowl.
  3. Place baking paper on baking sheet.
  4. Scoop mix on to baking sheet, smooth out until 1/2 inch thick and bake for 20 minutes.
  5. Remove from oven and set aside to cool.
  6. Melt chocolate and mix together with peanut butter and quark.
  7. Smooth out the choco-peanut mix on top of the now cool granula mix. Cut into 20 nice rectangular portions.
  8. Put in fridge for a few min to set.

So that is going to wrap it up with this special food chunky choco bars recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!