Pumpkin Spice Filled Whoppie Pies
Pumpkin Spice Filled Whoppie Pies

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, pumpkin spice filled whoppie pies. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pumpkin whoopie pies with a simple, sweet filling make a perfect treat everyone is sure to love. A delicious pumpkin cookie that can be eaten single or filled with whoopie pie filling to make it even better. Pumpkin Whoopie Pies with Maple-Spice Filling.

Pumpkin Spice Filled Whoppie Pies is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Pumpkin Spice Filled Whoppie Pies is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have pumpkin spice filled whoppie pies using 20 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Pumpkin Spice Filled Whoppie Pies:
  1. Take CAKES
  2. Get 4 oz unsalted butter, at room temperature
  3. Take 1 cup granulated sugar
  4. Take 1/2 cup unsweetened cocoa powder
  5. Prepare 1 cup buttermilk
  6. Make ready 2 cup all-purpose flour
  7. Prepare 1 1/2 tsp baking soda
  8. Prepare 1/2 tsp baking powder
  9. Prepare 1/4 tsp salt
  10. Prepare 1 large egg
  11. Prepare 1 tsp vanilla extract
  12. Prepare 1/2 cup orange and black sprinkles
  13. Prepare PUMPKIN SPICE FILLING
  14. Prepare 8 oz cream cheese, at room temperature
  15. Get 4 oz salted butter, at room temperature
  16. Make ready 4 cup confectioner's 6
  17. Get 1 tsp vanilla extract
  18. Get 1 tsp pumpkin pie spice
  19. Make ready 1/4 tsp ground cinnamon
  20. Get drops of orange food coloring

Pumpkin Whoopie Pies take two round, domed shaped pumpkin flavored cookies and sandwiches them together with a soft and creamy vanilla filling. The Whoopie Pie's origin is not clear, but they originated either in the Amish country of Pennsylvania or from New England. Pumpkin Spice Whoopie Pies are these sweet little cake sandwiches that I have filled with a delightful Maple Pumpkin Spice Cream Cheese Buttercream Frosting Filling. It tastes so good you are going to have a hard time not eating the filling before it makes its way into the center of the moist Pumpkin.

Instructions to make Pumpkin Spice Filled Whoppie Pies:
  1. Preheat oven to 375. Line baking sheets with parchment paper
  2. In a bowl whisk flour with baking soda, baking powder and salt, set aside
  3. In a large bowl beat butter and sugar until light and fluffy
  4. Add egg and beat in, stir in cocoa powder
  5. Beat in buttermilk and vanilla
  6. Stir in flour mixture until well combined
  7. Drop batter by tablespoonfuls 2 inches apart on prepared pans. Press sprinkles on surface of batter. Bake 8 to 10 minutes until set. Let sit on pan 1 minute then transfer to a wire rack to cool completely
  8. MAKE PUMPKIN SPICE FILLING
  9. In a large bowl beat cream cheese and butter until well combined, add sugar slowly beating until creamy, beat in pumpkin pie spce, cinnamon and vanilla
  10. Add drops of orange food color to get the color you want, chill filling about 30 minutes to firm up before using
  11. ASSEMBLE WHOPPIE PIES
  12. Place a cake bottom side up on work surfave
  13. Spread some filling on cake
  14. Ytop with another cake , top up

Whoopie Pies are big sandwiched cookie. These are a hit with kids and adults alike. When cookies are cool, spoon filling on bottom of cookies and sandwich together. Tender pumpkin-spiced cookies are filled with tangy cream cheese frosting for a delightful autumnal dessert. Pumpkin Whoopie Pies with Cream-Cheese Filling. this link is to an external site that may or may not meet accessibility guidelines.

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