Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chocolate chip cookies. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Chocolate Chip Cookies is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Chocolate Chip Cookies is something that I’ve loved my entire life. They’re fine and they look fantastic.
Want To Learn How To Bake Tasty Cookies? I have been trying chocolate chip cookie recipes forever to find the perfect cookie and this one is very close. They weren't too cake-like and they weren't thin and greasy, they were the perfect in-between cookie.
To begin with this particular recipe, we have to first prepare a few components. You can cook chocolate chip cookies using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chocolate Chip Cookies:
- Make ready 1 cup White sugar
- Take 1 cup Unsalted butter
- Make ready 1 Egg
- Take 4 cup All purpose flour
- Get 1 tsp Cream of tartar
- Get 1 tsp Vanilla extract
- Prepare 2 cup Semisweet chocolate chips
- Take 1 cup Packed light brown sugar
- Take 1 cup Vegetable oil
- Take 1 tbsp Milk
- Prepare 1 tsp Salt
- Get 1 tsp Baking soda
- Make ready 1/2 cup Chopped walnuts
Add eggs, one at a time, beating well after each addition. This chocolate chip cookie recipe makes cookies that are absolutely irresistible on the day they are made: the edges are buttery and crispy, the middles are soft and chewy, and the chocolate chips are perfectly semi-melty. They lose some of their crispness overnight, becoming softer. This healthy chocolate chip cookie recipe is packed with hidden.
Steps to make Chocolate Chip Cookies:
- Cream sugar, butter, oil, egg, milk and vanilla.
- Add dry ingredients and lastly chocolate chips and chopped walnuts.
- Drop by teaspoon onto ungreased cookie sheets. Bake at 350°F (175 degrees C) for 8-12 minutes.
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