Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, 4th of july coconut jello. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
4th Of July Coconut Jello is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. 4th Of July Coconut Jello is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have 4th of july coconut jello using 16 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make 4th Of July Coconut Jello:
- Take coconut jelly
- Make ready 1 1/4 liter water
- Take 200 ml coconut milk
- Get 1 tbsp sugar
- Make ready 1 tsp salt
- Take 20 grams dried agar agar strip
- Take blueberry compote
- Make ready 180 grams blueberry
- Prepare 1 tbsp sugar
- Take 1 drop vanila
- Get red jelly
- Take 1 drop red food colouring
- Make ready coconut milk dressing
- Take 200 ml coconut milk
- Prepare 1 tsp sugar
- Get 1 pinch salt
Instructions to make 4th Of July Coconut Jello:
- Bring water to a boil then add dry agar agar and simmer for 10 minute
- Add sugar till dissolved then pour our 1 cup out and add red colouring
- Balance jelly add coconut milk and salt and bring to a boil then off heat
- Pour in love shape mold optional and let it set and chill
- Blueberry compote
- In pan put blueberry and sugar and vanilla extract simmer for 5 minute stiring gently till syrupy off heat set aside
- Serve as it is in love shape
- Serve as slice up optional
- Coconut milk dressing
- Bring to a boil coconut milk with sugar and salt for 1 minute then off heat and set aside chilled
- To get the stripes your see on the cover picture, just cut the Jelly into rectangle stripes to make it look like the American flag.
So that’s going to wrap this up for this special food 4th of july coconut jello recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!