Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, chicken tandoori. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Chicken Tandoori is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Chicken Tandoori is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have chicken tandoori using 19 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Tandoori:
- Prepare 6 pieces chicken drumsticks
- Take 1st Marination
- Prepare 3/4 tsp Red chilli powder
- Make ready 1/4 tsp turmeric powder
- Get 1/2 tsp Salt
- Get 1/2 tsp lemon juice
- Take 1/2 tbsp ginger garlic paste
- Take 2nd Marination
- Prepare 1 cup thick curd (filter the water out if any)
- Get 3/4 tsp red chilli powder
- Prepare 1/2 tsp cumin powder
- Make ready 1/4 tsp garam masala
- Prepare 1/2 tsp coriander powder
- Take 1/4 tsp pepper powder
- Prepare 1/2 tsp lemon juice
- Take 1/2 tbsp ginger garlic paste
- Take 10 curry leaves finely chopped
- Get Salt as required
- Prepare 1 tsp oil
Instructions to make Chicken Tandoori:
- Wash and pat dry drumstick pieces. Peel the skin off and make slits all over the chicken pieces
- Marinate with all the ingredients under 1st marination and keep it aside for 15 mins
- Now add all the ingredients under 2nd marination and keep it aside for at least 1 hour
- Preheat oven at 350F. Transfer the pieces to a baking tray lined with aluminum foil. Sprinkle oil. Bake it for 15 - 20 mins on one side and 5 - 10 mins on other side. Keep it in broil for 5 mins. (Make sure it’s not over burnt).
So that is going to wrap this up with this special food chicken tandoori recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!