Dates and Ginger Chutney !!
Dates and Ginger Chutney !!

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, dates and ginger chutney !!. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Dates and Ginger Chutney !! is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Dates and Ginger Chutney !! is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have dates and ginger chutney !! using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Dates and Ginger Chutney !!:
  1. Take 10 -15 deseeded dates
  2. Prepare 2 tbsp Freshly grated Ginger
  3. Prepare 1 tsp Chilli powder
  4. Take 1 Salt to taste
  5. Take 1 tbsp Jaggery / palm sugar / Brown sugar
  6. Prepare 1 tbsp Tamrind Paste
  7. Prepare 1 tbsp roasted cumin powder
Steps to make Dates and Ginger Chutney !!:
  1. soak Dates in warm water to soften them and grind them to a smooth paste
  2. Add rest of the ingredients with 1.5 cup of water and bring to boil (please adjust salt and chilly powder to suit taste)
  3. Let it simmer until it turns into a viscous liquid or the consistency of a chutney.
  4. A common chutney dip that can be used with fritters, grilled or fried chicken or any meat, even your daily french fries. The hot and sweet taste of dates and ginger come straight from the middle-East with an Indian twist!!!
  5. This is a base recipe which can b reworked to suit ones tastes any makes use of available ingredients.. One can substitute dates with apples, pineapple, figs, apricot, plums, cherries… - - Use vinegar, lime juice or preserved lemons, sumac to zing it up, substitute chilli powder with cayanne or paprika - - Use it as a final sticky rub for those gooey chicken wings or ribs, add toasted sesame seeds for crunch and extra honey for stickiness.. - - Work around consistency by adding or reducing water.. Hope you all love it, enjoy !!

So that is going to wrap this up for this exceptional food dates and ginger chutney !! recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!