Potato fry
Potato fry

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, potato fry. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

French fries, or simply fries (North American English), chips (British and Commonwealth English, Hiberno-English), finger chips (Indian English), or French-fried potatoes, are batonnet or allumette-cut deep-fried potatoes. potato fry recipe with video made in Indian style with simple and basic ingredients. A lot of pan fried potatoes (or crispy breakfast taters) take wayyy longer than they should. You're first asked to boil the potatoes then chop and fry them.

Potato fry is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Potato fry is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook potato fry using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Potato fry:
  1. Make ready 3 potatoes
  2. Prepare as needed Salt
  3. Make ready 1/2 tsp Red chilli powder
  4. Take 1/4 tsp Coriander powder
  5. Get 1/4 tsp Turmeric powder
  6. Make ready 1 pinch Asofetita
  7. Get 1/4 tsp Cumin powder
  8. Take Oil

Download Fry potatoes stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. This Baked Sweet Potato Fries recipe is ultra crispy, perfectly seasoned, and irresistibly delicious. These sweet potato fries are delicious served as an appetizer, side dish, or snack. The best fried potatoes are crispy outside and soft inside.

Steps to make Potato fry:
  1. Cut the potatoes in small cubes
  2. Add all the ingredients and marinate
  3. Add one spoon of oil
  4. Take the aurfryer keep for 400 for 20 mins
  5. Yummy fried potatoes ready

To ensure this result and avoid soggy potatoes, don't overcrowd the pan and keep it hot. Also, uncover the skillet at the end of the cooking. How to make crispy baked sweet potato fries that are caramelized and on the outside and tender on the inside. Consider making a double batch, these are addictive. These addictive seasoned "fries" from Mark Bittman are actually baked, but we promise you won't miss the grease.

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