Garam Masala
Garam Masala

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, garam masala. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Garam Masala is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Garam Masala is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook garam masala using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Garam Masala:
  1. Get Coriander 3 tbsp (30 grams)
  2. Make ready 2 tbsp black pepper (7 grams)
  3. Make ready 1 1/2 tbsp Cumin seeds (20 grams)
  4. Make ready 1/2 tbsp Cloves (2.5 grams)
  5. Prepare 1 1/2 tbsp cinnamon (10 grams)
  6. Get 30 pieces cardamom
  7. Take 15-20 Bay leaves
  8. Take 1/2 tbsp fennel seeds
Instructions to make Garam Masala:
  1. If your ingredients are fresh seeds first slightly heat them on the pan on medium high flame for about 2 mins
  2. Then blend all spices in blender till well mixed

So that is going to wrap it up with this special food garam masala recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!