Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, moroccan style ground beef. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Moroccan style ground beef is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Moroccan style ground beef is something which I have loved my entire life. They are nice and they look wonderful.
Kefta is ground beef or lamb, mixed with a variety of herbs and spices. It makes a superb kebab and is the foundation of other Moroccan dishes. Fresh mint makes an especially great seasoning when using ground lamb.
To get started with this recipe, we must first prepare a few ingredients. You can cook moroccan style ground beef using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Moroccan style ground beef:
- Make ready 1 cup chopped dates
- Get 3 pounds ground beef
- Get 1 pound chopped carrots
- Prepare 1/3 cup honey
- Get 2 tablespoons Ras El Hanout see my recipe
- Get 1 cup almond/ pine nuts
- Make ready 15 ounces tomato sauce
- Get 1 teaspoon salt
- Get 1/4 cup parsley
- Take 1/4 cup cilantro
- Make ready 1 large onion diced
- Get 1 cup sliced black ripe olives
- Make ready 5 tablespoon tomato paste
The perfect balance of spices in Moroccan cuisine makes this Stuffed Acorn Squash sing! The Best Moroccan Ground Beef Recipes on Yummly Moroccan Ground Beef With Couscous, Topped With Caramelized OnionsThe Spiced Life. TESTED AND PERFECTED RECIPE - Ground beef meatballs laced with warm spices, fresh herbs and garlic, and grilled until smoky and charred.
Steps to make Moroccan style ground beef:
- To a pan add beef, salt, onion, carrots salt, cilantro, and parsley. Cover.
- Simmer 10 minutes. Add Ras El Hanout, honey, almonds, dates, and Tomato sauce. Also add tomato paste.
- Mix well and cover
- Turn on low for 20-25 minutes. Stirring occasionally.
- Add olives. Serve I hope you enjoy!
How to make grilled moroccan meatballs. Ground beef kebabs can be bought from street vendors in Morocco. They are served with thick bread instead of utensils. They are served with thick bread instead of utensils. Moroccans use the bread to break off a chunk of meat & then pop it into their mouth.
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