Spinach Pulao
Spinach Pulao

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, spinach pulao. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spinach Pulao is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Spinach Pulao is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook spinach pulao using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spinach Pulao:
  1. Get 2 handful baby spinach
  2. Take 1 1/2 cup sona masoori rice(or any other rice)
  3. Prepare 3 1/2 cup water
  4. Prepare 1 inch ginger
  5. Take 5-6 garlic pods
  6. Get 2 tbsp oil + 1 tsp oil
  7. Get 2 tsp ghee
  8. Make ready Whole spices (2 cloves, 1 cardamom, 1 inch cinnamon stick, 1 star anise, 1 stone flower)
  9. Get 5-10 split cashews
  10. Make ready 10-15 mint leaves
  11. Prepare 1 onion sliced
  12. Prepare 5-6 stem coriander leaves
  13. Get 1 small tomato chopped
  14. Take 2 green chillies slitted
  15. Get 1 1/2 tsp red chilly powder
  16. Make ready Salt as required
  17. Prepare drops Few lemon
Instructions to make Spinach Pulao:
  1. Wash and soak the rice for 30 mins
  2. Heat a pan with 1 tsp oil, add spinach and sauté until it becomes soft. Cool it and grind it along with garlic and ginger.
  3. Heat a pressure cooker with oil and ghee. Add all whole spices and cashews. Let it splutter. Add onion and green chillies. Sauté until it becomes soft. Add ground paste and sauté until raw smell goes. Add mint and coriander leaves and sauté for few mins. Add tomato and sauté until it becomes soft. Add chilly powder and salt.
  4. Add water and rice. Add few lemon drops. Pressure cook it for 3 whistles.
  5. Enjoy with onion raita!

So that is going to wrap this up with this special food spinach pulao recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!