No Bake Cheesecake
No Bake Cheesecake

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, no bake cheesecake. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

No Bake Cheesecake is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. No Bake Cheesecake is something that I’ve loved my entire life.

Instead of standing in a hot kitchen, make this simple recipe for your next warm-weather gathering. No-Bake Cheesecake: The Ultimate Easy Recipe. I am a huge cheesecake snob (regarding no-bake and baked cheesecakes alike).

To begin with this recipe, we have to first prepare a few components. You can have no bake cheesecake using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make No Bake Cheesecake:
  1. Get 100 grams digestive biscuits, or cookies crushed into fine crumbs
  2. Prepare 50 grams demerara sugar
  3. Make ready 50 grams butter, melted
  4. Get 500 grams full fat cream cheese
  5. Make ready 100 grams icing sugar
  6. Prepare 1 tbsp vanilla extract
  7. Prepare 200 ml double cream

Garnish with cherries and chocolate sauce for breathtaking. No Bake Cheesecake Recipe & Video. A No Bake Cheesecake is just that, the filling is not baked in the oven. But don't worry, this cheesecake still has that rich and tangy flavor.

Instructions to make No Bake Cheesecake:
  1. In a mixing bowl, mix together the biscuit crumbs and demerara sugar. Add the melted butter and mix well.
  2. Spoon the biscuit mixture into a 20cm spring-form cake tin. Use a metal spoon to press the biscuit crumbs down firmly and evenly. Chill in the refrigerator until set.
  3. In a large mixing bowl, using a whisk or wooden spoon, beat together the cream cheese, icing sugar and vanilla extract until well mixed.
  4. Fold in the double cream, mixing well.
  5. Spoon the cream mixture over thr chilled biscuit base, making sure that there are no air bubbles. Smooth the top of the cheesecake with a palette knife or a metal spoon.
  6. Chill the cheesecake in the refrigerator for one hour until set.

This easy No Bake Cheesecake with condensed milk is the BEST one I've ever tasted! The BEST No Bake Cheesecake Recipe. Growing up, I was raised on box mix cheesecake. A no-bake cheesecake takes all the stress away. Plus, it takes about half the time to make.

So that’s going to wrap this up with this exceptional food no bake cheesecake recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!