Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, manor house fruitcake. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Manor House Fruitcake is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Manor House Fruitcake is something that I have loved my whole life.
Add to Cart Quick View Test. Manor House Fruitcake Wife likes Mr Kiplings, so i experimented and came up with this. Manor House Fruitcake Recipe by Panda.s.
To get started with this particular recipe, we have to prepare a few components. You can cook manor house fruitcake using 8 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Manor House Fruitcake:
- Get 175 gm Butter, softened
- Make ready 75 gm soft Brown sugar, light or dark, your choice
- Make ready 100 gm caster sugar
- Prepare 3 eggs
- Prepare 225 gm self raising flour
- Take 200 gm mixed dried fruit
- Take 2 Tbsp lemon juice
- Make ready 4 Tbsp Demerara sugar
But made in a slow cooker. For more slow cooker cake recipes. See my list of posts, included below. Add to Cart Quick View Test.
Steps to make Manor House Fruitcake:
- Preheat oven to 180c, 170 fan, line a 7 inch round tin
- Cream butter, soft Brown and caster sugar until light and fluffy.
- Add lightly beaten eggs, one at a time mix well, if mixture separates add spoonful of flour.
- Fold in flour, then dried fruit, then lemon juice.
- Spoon into prepared tin, level top and sprinkle all over with Demerara sugar, lightly press into surface.
- Cook for 60 minutes, check after 40 minutes and cover with foil to prevent over-browning.
- Cake is cooked when skewer or toothpick comes out clean. (Hence the hole in the picture !)
- Allow to cool in tin for 5-10 minutes, turn out on to wire rack and allow to cool completely.
- Enjoy
- You can substitute just sultannas for the mixed dried fruit.
Add to Cart Quick View Test. Just like Mr K Manor House. I find that if I don't put fruit in water and bring to the boil but just add it then the fruit distributes about the mixture, but although I flour the fruit up before adding to the mixture, its well distributed but it sinks to about an inch from bottom. Classic Farmhouse Fruit Cake Recipe A warning that this is not a recipe that you can make quickly it will take a while but as my husband says it's worth it! If you like a lighter fruit cake that still has lots of fruity flavour, this is a good "cut-and-come-again" one.
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