Coconut Laddu Recipe
Coconut Laddu Recipe

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, coconut laddu recipe. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Coconut Laddu Recipe is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Coconut Laddu Recipe is something which I have loved my entire life. They’re nice and they look fantastic.

Coconut Laddu can be made with both raw coconut or dried coconut. Hit one tablespoon ghee in a pan I keep gas flame on a low. Although the procedure of rava coconut ladoo recipe is a little long, requiring a spot of cooking and a period of cooling, the method is.

To begin with this recipe, we have to first prepare a few components. You can cook coconut laddu recipe using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Coconut Laddu Recipe:
  1. Get 2 Cup desiccated coconut+ 1/2 cup for rolling on the laddu
  2. Get 3/4 Tin condensed milk
  3. Prepare 5-6 Cardamom
  4. Prepare Raisins (for garnishing)

No This Rose Coconut Laddu is inspired by my No cook Instant Barfi. Well actually there is not much. The coconut ladoo recipe is an authentic Indian sweet recipe that is prepared for most festivals and general celebrations at home. The ladoo is made from dry grated coconut and condensed milk.

Instructions to make Coconut Laddu Recipe:
  1. Dry roast the desiccated coconut in a pan on low flame for few mins to get rid of the raw smell of coconut.
  2. Now add cardamom powder and condensed milk. Combine well. - Keep stirring it low flame until the mixture starts thickening.
  3. After 5-6 mixture starts leaving the sides of the pan. Now remove it from the heat. - Let it cool down to a temperature where it is bearable to touch.
  4. Take a small quantity and shape them as tight ball using your palms. If the mixture is sticky to handle then apply some ghee (clarified butter) on the palms and then proceed.
  5. Roll over the dry coconut and decorate with raisins :). - Coconut Laddu with condensed milk is ready to serve.

Rava Laddu with Coconut Recipe (with Step by Step Photos). Festival celebrations come alive when delicious rava laddu prepared with coconut, saffron and dry fruits is served. Easy Rava Laddu recipe made without milk. Its made with sooji and coconut. Its a South Indian Rava Laddu ரவா லட்டு is my aunt Sarasu athamas trademark sweet.

So that’s going to wrap this up with this exceptional food coconut laddu recipe recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!