Vegetarian Stuffed Pepper
Vegetarian Stuffed Pepper

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vegetarian stuffed pepper. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vegetarian Stuffed Pepper is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Vegetarian Stuffed Pepper is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook vegetarian stuffed pepper using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Vegetarian Stuffed Pepper:
  1. Take 5-6 green, yellow bell pepper
  2. Prepare 1 cup green lentils
  3. Take 1/2 cup red lentils
  4. Get 1 dry onion- chopped
  5. Get 1 spoon tomato paste
  6. Make ready 2 fresh tomato - copped or 1 can chopped tomato
  7. Prepare 1/2 bunch parsley- chopped
  8. Prepare 2 tbs vegetable oil
  9. Make ready 1 tsp coriander seed
  10. Get 1 small fresh ginger-graded
  11. Make ready 2-3 cups vegetable broth
Instructions to make Vegetarian Stuffed Pepper:
  1. Cut off the tops of the bell peppers and reserve them; clean the seeds and membranes from inside the peppers.
  2. Prepare the fillings: add 2 tablespoons of oil to the skillet over medium heat. Add the cumin seed and cook for 2 minutes, until they begin to brown. Add the onions, cook, stirring frequently, until softened and lightly browned, 8 minutes. Stir in the ginger, green lentils and 2 cups of vegetable broth.lower the heat. until liquid evaporates, add salt and pepper to your taste. add dry red lentils later, (they cook faster than greens) cook until tender
  3. Stuff your peppers, transfer and arrange them in a medium deep pot, aside, over medium heat mix paste with some broth and chopped tomatoes, boil, and add to peppers pot, cook about 10 -15 mins, until peppers are loosen up.

So that is going to wrap this up for this special food vegetarian stuffed pepper recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!