Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, veg quesadilla. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Veg Quesadilla Recipe How To Make Quesadillas केसडिलास रेसिपी Learn how to make Veg Quesadilla Recipe at home. Quesadillas is a Mexican cuisine Recipe but I. Southwest veggies quesadillas loaded with bean, corn, bell pepper, cilantro, spices and lots of cheese and served with a creamy cilantro sour-cream dip.
Veg quesadilla is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Veg quesadilla is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook veg quesadilla using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Veg quesadilla:
- Get 10 tortillas
- Take 1 cup black beans boiled (soaked for at least 4 hours then pressure cook)
- Take 1 small onion chopped
- Take 1/2 cup bell pepper/capsicum chopped
- Get 1/2 cup boiled corn
- Make ready 1 teaspoon oregano
- Make ready 1/4 teaspoon black pepper powder
- Get If you required more spicy then add 1/4 teaspoon of red chilly flakes
- Make ready to taste Salt
- Take 2-3 tablespoons tomato ketchup
- Prepare 1 cup mozzarella/any cheese
- Prepare 1 tablespoon oil
Its my long time wish to prepare Vegetarian quesadilla at home. So I bought tortilla sheets and tried it in my own combination after watching few. When I first moved to US, it was very tough for me to adapt to the various other cuisines available here. Vegetarian quesadilla with Zucchini, onion, capsicum, tomato and cheese as main ingredients.
Steps to make Veg quesadilla:
- Take a pan heat up then add oil, once the oil is hot enough then add chopped onion sauté for 3-4 minutes (Golden brown), then add bell pepper again sauté for 3-4 minutes then add boiled corn and boiled black beans
- Then add salt to taste, black pepper powder and sauté for minute then add oregano leaves and turn off the flame, when it cools down then add 2 teaspoon of tomato ketchup and cheese and mix it well
- Take 1 tortilla spread the above mixture on top of it if required add more cheese to it then place another tortilla press gently
- Pre heat tawa then place the prepared tortilla, roast both sides on low flame like one side for 2-3 minutes while flipping to other side flip carefully
- Serve hot with some ketchup/ranch
After that, I am liking zucchini in this quesadilla. Aj was not a big fan of my red bean quesadilla. Stock up on the Classic Cheese Spreadz and make delicious Quesadillas at your convenience! Nothing like a thick layer of creamy Britannia Cheese. Vegan quesadillas stuffed with black beans and corn, guacamole and vegan cheese.
So that is going to wrap this up with this special food veg quesadilla recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
