Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, coconut meetha flag shape. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Method: To make the dough, knead refined flour with water and salt. For the stuffing, heat a pan, add oil and chopped garlic and sweat it. Great recipe for Pink ombré cake. #cookwithhuma I'm very passionate about cakes.
Coconut meetha flag shape is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Coconut meetha flag shape is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook coconut meetha flag shape using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Coconut meetha flag shape:
- Take 1 cup desiccated coconut
- Prepare 1/2 cup condensed milk
- Make ready 3-4 tbsp milk powder
- Take Green food colour
- Take Moon and star stencils
A national flag is a flag that represents and symbolizes a country. Flags come in many shapes and designs, which often represent something about the country or people that the flag represents. Common design elements of flags include shapes such as stars, stripes, and crosses, layout elements such as including a canton (a rectangle with a distinct design, such as another national flag), and the. Butter springform pan, then lightly dust with cocoa powder, knocking out excess.
Steps to make Coconut meetha flag shape:
- Take coconut condensed milk and milk powder and knead it like dough
- Then make white portion and green portion by adding green colour
- Now take some square or rectangular shape platter add coconut dough and then from help of stencil make moon and star with white coconut dough freeze it and serve you can make coconut paira also.
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