Homemade Coconut burfi
Homemade Coconut burfi

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, homemade coconut burfi. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Homemade Coconut burfi is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Homemade Coconut burfi is something that I have loved my whole life. They’re fine and they look wonderful.

Coconut burfi recipe with video & step by step photos. Coconut burfi is a delicious south Indian Sweet recipe made If using homemade almond milk you don't need to strain the milk to remove the pulp. #Coconut #Burfi #sweet #Thengai mittai #Thengai #mittai #coconutburfi #Homemdae #recipe. Coconut Burfi / Thengai Burfi is hubbys fav and my MIL is an expert in making this.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook homemade coconut burfi using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Homemade Coconut burfi:
  1. Prepare 5 desiccated coconuts
  2. Make ready 2 litre full cream milk
  3. Take 3 tbsp ghee
  4. Get 250 gm sugar
  5. Get 700 gm Khoya/mava
  6. Take 1 tsp Cardamom powder

Coconut burfi is a traditional Indian sweet that is prepared for most festive seasons and special family occasions. It is also known as kobbari burfi in Karnataka, and nariyal burfi in North India. Easy Coconut Malai Burfi, Soft and Fudgy Burfi Recipe, Coconut Barfi. Easy to do Coconut Burfi recipe.

Instructions to make Homemade Coconut burfi:
  1. First of all descicate 5 coconuts with the help of a grater Homemade Coconut burfiHomemade Coconut burfi1. Place the coconut in a pan. Add ghee. Keep stirring. Add milk in little amount. Keep stirring and keep adding milk in small amounts. Saute on medium flame. Homemade Coconut burfiHomemade Coconut burfiHomemade Coconut burfi1. Homemade Coconut burfi1. Keep stirring continuously. Make sure that the paste becomes completely dry. Saute till the colour turns golden. Add cardamom powder.
  2. Lastly add khoya. Saute well. Add sugar.
  3. Turn whole mixture in oil greased pat carefully.
  4. Let it cool. Cut it into burfi shapes and leave to set at room temperature then you can refrigerate it.
  5. Ready to serve.

Thengai burfi as its called in Tamilnadu, this is a delicious never fail dessert sweet. Home » Recipes » Coconut Burfi. How to make Coconut Burfi -. Coconut, fresh cream and sugar made into delicious burfi squares. Coconut almond burfi is super easy to make with few ingredients.

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