Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, restaurant style yellow corn tortilla chips. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Restaurant style yellow corn tortilla chips is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Restaurant style yellow corn tortilla chips is something that I have loved my whole life.
Your classic restaurant style yellow corn tortilla chip made with high-quality, stone-ground corn and a touch of salt. Slow cooked in organic coconut oil, these crunchy, velvet-smooth tortilla chips will become the family favorite on your next taco Tuesday. Also, there are no added preservatives or colors in these chips!
To begin with this recipe, we must prepare a few components. You can have restaurant style yellow corn tortilla chips using 3 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Restaurant style yellow corn tortilla chips:
- Get 5 yellow corn tortillas
- Prepare Salt, garlic powder and onion powder
- Make ready Oil for frying
If the chip is so thin it can't support your guacamole, it's not a mutually beneficial relationship. Set aside a baking sheet (greased or covered in parchment paper) for later. Choose from all your favorites including yellow corn, white corn and restaurant style, plus unique new varieties like dippin' strips and gluten free whole grain tortilla chips. Also, there are no added preservatives or colors in these chips.
Steps to make Restaurant style yellow corn tortilla chips:
- Heat oil to 350. Cut tortillas into quarters. Fry 4-5 minutes until golden and crispy. Remove from oil and place in a single layer on paper towel or napkins and season.
The light corn flavor and crispy crunch make them the perfect companion to any food that you like! Our special blend of white & yellow corn is fashioned into large restaurant style tortilla chips. They are quick fried until crispy and light. Tortilla Chips are a dip lover's dream.. Also, there are no added preservatives or colors in these chips!
So that is going to wrap this up with this exceptional food restaurant style yellow corn tortilla chips recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
