Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, coconut laddoo. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Coconut ladoo are traditional Indian sweet balls made with coconut, cardamom powder, a sweetener & milk (optional). Coconut Ladoo recipe with step by step photos. Coconut ladoo is a melt-in-the-mouth sweet dish, widely popular in the northern states of India.
Coconut laddoo is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Coconut laddoo is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook coconut laddoo using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Coconut laddoo:
- Get 2 cup Desiccated coconut
- Prepare To taste powdered sugar
- Make ready 1 cup Milk
- Get 1/2 tsp Cardamom powder
Traditionally in Indian households ladoos are served as fudge candies. Coconut ladoo is a simple and quick sweet recipe made using fresh coconut in the form of round balls with milk, ghee and sugar. Coconut cooked in milk and sugar until reduced to a delicious consistency and then flavored with cardamom and ghee. The coconut ladoo recipe is an authentic Indian sweet recipe that is prepared for most festivals and general celebrations at home.
Instructions to make Coconut laddoo:
- Take a pan and heat it and add 2 cup desiccated coconut and roast it on low flame..
- Now add sugar powder and mix it nicely… Than add 1 cup of milk in intervals add mix it properly. Now continuously stirring it until milk dries… Now add elaichi powder and turn off the flame.
- Now place it in plate and leave it for sometime..
- Now take a small portion of mixture and make laddoo and coat it with some desiccated coconut…
- Coconut laddoo is now ready to it
The ladoo is made from dry grated coconut and condensed milk. Coconut ladoo is often made during Indian festive occasions. Nariyal ladoo or coconut ladoo is a popular Indian mithai or sweet. You will find this sweet made in many Indian homes during festival season. Depending upon the tine and availability of ingredients you.
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