Shrimp Fried Rice
Shrimp Fried Rice

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, shrimp fried rice. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Shrimp Fried Rice is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Shrimp Fried Rice is something which I have loved my whole life.

Learn how to make shrimp fried rice at home just like you get at a take-out joint or restaurant! This is quick, easy, and you can customize it to your taste. Fried Rice is our favorite way to use leftover rice.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook shrimp fried rice using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Shrimp Fried Rice:
  1. Prepare 2 Tbsp vegetable oil
  2. Get 2 plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended)
  3. Make ready 250 gr shrimps, peeled and deveined
  4. Take 50 gr frozen peas
  5. Make ready 50 gr frozen corn
  6. Take 1 medium carrot, small diced
  7. Get 2 cloves garlic, minced
  8. Get 2 Tbsp soy sauce
  9. Make ready 1/2 tsp salt or to taste
  10. Prepare 1/4 tsp white pepper powder or to taste
  11. Prepare 2 stalks green onions, thinly sliced
  12. Get 1/2 Tbsp sesame oil

Stir egg constantly until almost fully cooked, then. Spicy Shrimp Fried Rice made healthier using leftover cooked brown rice, a delicious whole grain This healthy shrimp fried rice def has some kick to it, and if you really like it hot feel free to add hot. This easy shrimp fried rice is restaurant-quality (or better!). Fresh or frozen shrimp are quickly stir-fried with garlic and onions.

Steps to make Shrimp Fried Rice:
  1. Heat the oil in the wok over medium-high heat. Sauté garlic until fragrant. - Add carrot, corn, and peas. Keep stirring occasionally.
  2. Add shrimps and cook until the shrimps change color.
  3. Add rice. Then season with soy sauce, salt, and pepper. Test the taste.
  4. Add green onions and sesame oil to get the special smell of the sesame oil. Yum! 😋

Shrimp fried rice is a one-pan wonder, full of plump shrimp, fluffy eggs, and toasty rice that can be adapted to your mood and the contents of your refrigerator. Plus, it's satisfying enough to be served. People often take this shrimp fried rice synonymous to Chinese fried rice, which is not the case. In fact, there are many different ways to prepare fried rice in Chinese apart from Young Chow fried rice. Can shrimp fried rice instant pot be frozen?

So that is going to wrap it up for this exceptional food shrimp fried rice recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!