Carmel Corn
Carmel Corn

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, carmel corn. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Carmel Corn is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Carmel Corn is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook carmel corn using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Carmel Corn:
  1. Take 1 cup brown sugar
  2. Take 1/3 cup light corn syrup
  3. Get 5 tablespoons butter
  4. Prepare 1 teaspoon vanilla (or other favorite)
  5. Get 1/8 teaspoon baking soda
Instructions to make Carmel Corn:
  1. In a pot make your homemade popcorn cook as directed (this is where oil comes in) set aside, omit this if using bagged pop corn
  2. Add brown sugar, corn syrup, butter and bring to boil… about 4 minutes
  3. Add baking soda yes it will foam up a bit don’t o panic 😆 stir and add vanilla or flavor
  4. Pour over popcorn fold so it coats all let cool and enjoy, you can make popcorn balls at this point as well

So that is going to wrap it up for this exceptional food carmel corn recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!