Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, khichdi. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Khichdi also known as khichadi or khichuri is a comfort food that's most commonly eaten all over India. Khichdi Recipe with step by step photos. Moong dal khichdi is easy to digest & healthy. you can serve moong dal khichdi with curd or an accompanying raita or papad..khichdi recipes are one of the popular and sought after meal across india. it is generally made and an extended version of popular and traditional version of sabudana khichdi with green herbs. it is an.
Khichdi is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Khichdi is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have khichdi using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Khichdi:
- Make ready Rice
- Take Moong dal
- Get Toor dal
- Get Coriander
- Get 1 Onion
- Prepare 1 Tomato
- Get 1 Ghee
For those unaware, khichdi is a complete meal made with rice and lentils which are pressure cooked together and in India it's synonyms with illness. I am sharing a unique khichdi called Hyderabadi khichdi. The basic khichdi is a simple mix of rice and moong dal cooked with a ghee seasoning of cumin, ginger, green chilies, and turmeric powder. Khichdi is a very popular recipe prepared with rice, dal and some spices.
Steps to make Khichdi:
- Wash rice and remove excess water
- Add turmeric, garam masala, coriander, salt and sugar
- Heat oil in a pan
- Add hing, rai jeera, onion, ginger garlic paste and curry leaves. Stir until onion turns brown.
- Add tomato. Add 1 tbsp of ghee.
- Add the rice mixture.
- Add hot water to the mixture and let it boil.
- Cook the above mixture in a pressure cooker for 1-2 whistles. (Already water is boiled)
It is not only filling and delicious but also very comforting. I usually prepare it with tur dal or moong dal or masoor dal or a. Simple rice khichdi is a healthy comfort food prepared by pressure cooking rice and moong dal. If you want to eat something light and healthy for dinner, then easy to digest rice khichdi is the best option. How to make Dal Khichdi-Arrabiata sauce makes a wonderful difference to this simple dal khichdi.
So that’s going to wrap it up for this special food khichdi recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
