Rice Pudding with Blueberry Compote
Rice Pudding with Blueberry Compote

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, rice pudding with blueberry compote. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Rice Pudding with Blueberry Compote is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Rice Pudding with Blueberry Compote is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook rice pudding with blueberry compote using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Rice Pudding with Blueberry Compote:
  1. Take 2 cups cooked rice
  2. Take 3 cups milk
  3. Take 1/2 cup sugar
  4. Prepare 3/4 tsp cinnamon powder
  5. Get 2 tsp vanilla extract
  6. Make ready 1 tbsp butter
  7. Take 1/4 tsp nutmeg
  8. Get 8-10 strands saffron
  9. Make ready as required Whipped cream and blueberry compote for garnish
  10. Get for blueberries compote:
  11. Get 2 tbsp butter
  12. Get 1 pint blueberries
  13. Take 2 tbsp cornflour
  14. Get 1/2 cup sugar
  15. Prepare 1 lemon juice
Instructions to make Rice Pudding with Blueberry Compote:
  1. For blueberry compote: Heat a saucepan. Add butter, blueberries, and sugar. Bring it a simmer. Press down with back of spoon to crush few berries. Add cornflour and lemon juice. Cook till it thickens and cool the compote. Refrigerate to chill.
  2. Heat a deep thick bottomed pot. Melt butter. Add rice and stir fry for few seconds.
  3. Add milk, sugar, vanilla, and cinnamon powder.
  4. Bring it to a boil and then reduce flame to low and let milk reduce till nearly dry (about 40-45 minutes). Keep stirring at intervals.
  5. Add nutmeg and saffron strands. Chill in refrigerator for at least an hour.
  6. Remove to serving bowl/individual serving glass or jar. Drizzle blueberry compote and add dollop of whipped cream.

So that’s going to wrap this up for this special food rice pudding with blueberry compote recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!