Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, peanut brittle. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Peanut Brittle is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Peanut Brittle is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook peanut brittle using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Peanut Brittle:
- Make ready 1 cup sugar
- Get 1/2 cup light corn syrup
- Get 1/4 tsp salt
- Take 1/4 cup water
- Make ready 1 cup unsalted peanuts
- Prepare 2 tbsp unsalted butter, softened
- Make ready 1 tsp baking soda
Steps to make Peanut Brittle:
- Lightly grease a cookie sheet and set aside.
- In a heavy 2 quart saucepan, over medium heat, bring to a boil: sugar, salt, corn syrup, and water.
- Keep stirring until sugar is dissolved, then stir in peanuts.
- Set a candy thermometer in place and stir frequently until temperature reaches 300°F.
- Immediately remove from heat and stir in butter and baking soda.
- Pour onto cookie sheet. Using two forks, lift and pull the peanut mixture to form a rectangle about 14×12 inches.
- Let cool completely, then snap into pieces.
So that’s going to wrap it up with this special food peanut brittle recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
