Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, my caramel corn. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
My Caramel Corn is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. My Caramel Corn is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have my caramel corn using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make My Caramel Corn:
- Prepare 4 quart white popcorn
- Take 1 cup brown sugar
- Take 1/2 cup light corn syrup
- Make ready 1/2 cup butter
- Get 1/2 tsp salt
- Get 1/2 tsp baking soda
- Prepare 1 tsp vanilla
- Take 1/2 cup veg oil
Instructions to make My Caramel Corn:
- In a Med skillet add, sugar, syrup, butter, baking soda, and, vanilla mix well
- In a large pot heat oil then add popcorn, make sure oil covers the popcorn.
- After caramel is done, in a long pan, pour caramel over popcorn then put in a 250°F oven, bake for 25 to 30 minutes
- Take out, stir until fully covered with the carmel.
So that’s going to wrap this up for this exceptional food my caramel corn recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
