Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chocolate pecan pie. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chocolate Pecan Pie is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Chocolate Pecan Pie is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook chocolate pecan pie using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chocolate Pecan Pie:
- Prepare 1 refrigerated pie crust
- Prepare 1 cup semi-sweet chocolate chips
- Take 3 tbsp milk
- Prepare 4 eggs
- Make ready 3 tbsp butter (melted)
- Take 2 tsp pure vanilla extract
- Get 1 cup dark corn syrup
- Prepare 1 cup sugar
- Make ready 1/2 tsp ground cinnamon
- Make ready 1/4 tsp ground Allspice
- Take 1/4 tsp salt
- Get 1 1/2 cup pecan halves
Instructions to make Chocolate Pecan Pie:
- Line 9-inch deep dish pie plate with pie crust. Bake in preheated 425°F oven for 7 minutes. Remove crust from oven. Reduce temperature to 325.
- Meanwhile, microwave chocolate chips and milk in medium microwavable bowl on HIGH 1 to 1 1/2 minutes. Stir until smooth. Pour chocolate evenly over crust.
- Beat eggs in large bowl. Add remaining ingredients; mix well. Slowly pour mixture over chocolate layer. Place ring of foil around edges of crust to prevent over-browning.
- Bake 55 to 60 minutes or until filling is puffed and center is still soft enough to move when shaken gently. Cool completly on wire rack.
So that is going to wrap this up for this exceptional food chocolate pecan pie recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!