Sweet and Salty Cereal Bars
Sweet and Salty Cereal Bars

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sweet and salty cereal bars. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Sweet and Salty Cereal Bars is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Sweet and Salty Cereal Bars is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sweet and salty cereal bars using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sweet and Salty Cereal Bars:
  1. Make ready 4 cup Crispix cereal
  2. Take 2 cup Cheerios cereal
  3. Make ready 1 1/2 cup Lightly Salted Peanuts
  4. Make ready 1 1/2 cup Pretzels, broken
  5. Get 1 1/2 cup Mini M&M Plain candies
  6. Make ready 1 cup Light Corn Syrup
  7. Get 1 cup Brown Sugar, packed
  8. Take 1/2 cup Margarine
  9. Get 1 tsp Vanilla Extract
Instructions to make Sweet and Salty Cereal Bars:
  1. Combine cereals, peanuts and pretzels in a large bowl and set aside.
  2. Combine corn syrup, brown sugar and margarine in a medium saucepan and bring to a boil on medium heat; boil 3 minutes, stirring constantly.
  3. Stir vanilla extract into sugar mixture after boiling is complete.
  4. Immediately pour sugar mixture over cereal mixture, and stir well to coat.
  5. Stir Mini M&M's into mixture.
  6. Using a greased spatula, press mixture tightly into a greased 15X10" jellyroll pan (or cookie sheet) and cool at room temperature.
  7. Cut into bars when completely cooled.

So that is going to wrap this up for this special food sweet and salty cereal bars recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!