Strawberry Cheesecake
Strawberry Cheesecake

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, strawberry cheesecake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Strawberry Cheesecake is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Strawberry Cheesecake is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook strawberry cheesecake using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Strawberry Cheesecake:
  1. Make ready 15 digestive biscuits
  2. Take 1/4 cup melted butter
  3. Get 300 gm cream cheese
  4. Make ready 1/2 cup powdered sugar
  5. Take 2 eggs
  6. Make ready 1 tbsp lemon juice
  7. Take 1 tsp vanilla essence
  8. Make ready 1 1/2 tsp maida/All purpose flour
  9. Make ready 185 gm sour cream
  10. Get Strawberry compote
  11. Prepare 1 cup strawberries roughly chopped
  12. Prepare 3/4 cup sugar
  13. Prepare 1 tbsp lemon juice
  14. Make ready 1 tsp vanilla essence
Instructions to make Strawberry Cheesecake:
  1. Grind the digestive biscuits to powder form. Add melted butter and mix well. Divide and put the mixture into 1/2 cupcake liners. Press them down with the back of a spoon and set aside.
  2. In a bowl take the creamcheese (room temperature), add powdered sugar and beat till combined. Add the eggs one at a time and beat till combined. Add lemon juice, vanilla and maida. Mix well. Now add the sour cream and beat till well combined. Do not over beat.
  3. Pour the mixture into the cupcake liners and bake them at 160°C for 15 minutes. The centre may seem wiggly but it will firm up when refrigerated. Cool and refrigerate for 3 to 4 hours.
  4. In a bowl take the strawberries, add sugar and cook till the sugar is melted. Add the lemon juice and vanilla essence. Mix well. Switch off flame and set aside to cool. Remove the cheesecakes from their liners and pour the strawberry compote on them. Enjoy!

So that’s going to wrap it up for this exceptional food strawberry cheesecake recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!