Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, lumpia semarang. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Lumpia semarang (atau loenpia semarang) (bahasa Jawa: ꦭꦸꦤ꧀ꦥꦶꦪꦃ, translit. Lunpiyah) adalah makanan semacam rollade yang berisi rebung, telur, dan daging ayam atau udang. Cita rasa lumpia semarang adalah perpaduan rasa antara Tionghoa dan Indonesia karena pertama kali dibuat oleh.
Lumpia Semarang is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Lumpia Semarang is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have lumpia semarang using 20 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Lumpia Semarang:
- Get Wrappers
- Make ready 10 slice egg rolls / spring roll wrappers ( you can buy it in the marketplace , or create your own)
- Prepare Stuffing
- Take 2 cup young bamboo shoots, soak in water until the smells is gone, wash and chop roughly
- Get 3 clove garlic, chopped
- Get 1 clove onion, chopped
- Get 2 piece small red chilies, sliced
- Get 2 leek, sliced 2 cm
- Prepare 3 whole egg
- Get 1 egg whites
- Get 2 cup shrimp, peeled and roughly chopped
- Take 2 tbsp soy sauce ( if you like sweet)
- Make ready 2 tsp salt and pepper to taste
- Get 1 vegetable oil fir frying
- Make ready Garlic Sauce
- Make ready 1 vegetable oil for frying
- Get 2 clove garlic, crushed
- Prepare 5 piece cayenne pepper
- Prepare 2 tsp cornstarch
- Get 3 tbsp brown sugar
Lumpia khas NAN legendaris kota semarang. Cara Makan Lumpia Semarang Yang Benar Benar Nikmat Bikin Nagih. Lihat juga resep Lumpia Semarang Endulita enak lainnya! Resep Lumpia Semarang memang sudah cukup terkenal.
Instructions to make Lumpia Semarang:
- Saute garlic and onion until fragrant. Put red pepper and eggs (eggs that have been in the shake) and stir until the eggs destroyed.
- Add shrimp, a little soy sauce, pepper and salt to taste, then enter the bamboo shoots and stir-fry and then add leek and set aside at room temperature.
- Prepare some spring rolls wrappers, put 3 tablespoons stuffing to wrappers, roll whatever you want, tighten some spring roll skin side using egg whites.
- Let stand for a few minutes at room temperature or put in refrigerator.
- Fried lumpia in hot oil over medium heat until the brown color.
- For sauce : Saute garlic with a little vegetable oil until fragrant.- Add chili sliced and brown sugar, stirring until brown, then add cornstarch that has been dissolved a little water- Stir until slightly thickened. Then set aside.
Bukan hanya warga sekitar tetapi Tetapi masalah rasa, resep makanan lumpia Semarang memang sudah tersohor dan menjadi legenda. Lumpia Semarang is known as a street hawker food in Indonesia that you can get everywhere and cheap in the country. Also it was one of my favourite street foods. Meskipun lumpia dapat ditemukan di berbagai kota, namun lumpia Semarang memiliki citarasa Menurut cerita, lumpia semarang diciptakan oleh sepasang suami istri yang memiliki kemampuan. Camilan berkulit kering dan renyah dan berisi rebung ini sangat terkenal.
So that’s going to wrap this up for this special food lumpia semarang recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
