Cos Lettuce & Nori Salad
Cos Lettuce & Nori Salad

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, cos lettuce & nori salad. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cos Lettuce & Nori Salad is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Cos Lettuce & Nori Salad is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook cos lettuce & nori salad using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cos Lettuce & Nori Salad:
  1. Make ready 1 Cos Lettuce (Romaine Lettuce) *200 to 300g
  2. Make ready 1/4 Red Onion *thinly sliced
  3. Get 1 tablespoon Toasted Sesame Seeds
  4. Get 2 sheets Nori (Seaweed Sheet)
  5. Make ready <Dressing>
  6. Get 1/2-1 clove Garlic *grated
  7. Make ready 1 tablespoon Sesame Oil
  8. Take 1/8-1/4 teaspoon Salt
  9. Prepare 1 teaspoon Rice Vinegar
  10. Prepare 1 teaspoon Soy Sauce
  11. Make ready 1 teaspoon Sugar
  12. Take 1 teaspoon Toban Djan (Chilli Bean Sauce) *OR Fresh Chilli, Dry Chilli Flakes, Ground Chilli, Gochujang (Korean Spicy Miso), or etc
Instructions to make Cos Lettuce & Nori Salad:
  1. Wash Cos Lettuce and remove excess water. Cut into about 2cm pieces.
  2. Combine all the Dressing ingredients in a large bowl, add Lettuce, thinly sliced Onion and Toasted Sesame Seeds, and mix well.
  3. Toast Nori sheets over flames and tear them into small pieces and sprinkle them on top of the salad. Just before you eat, mix well and enjoy.

So that is going to wrap this up with this special food cos lettuce & nori salad recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!