Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, idly sandwich or stuffed masala idli. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Idli is a very famous south indian breakfast / dinner recipe. Easy to make and healthy also. To make it tasty and interesting even when it is not hot, stuffed idli is the best recipe.
Idly sandwich or stuffed masala idli is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Idly sandwich or stuffed masala idli is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook idly sandwich or stuffed masala idli using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Idly sandwich or stuffed masala idli:
- Take 3 cups parboiled rice
- Get 1 cup urad dal
- Take 1 tsp methi or fenugreek seeds
- Make ready 1 tbsp salt
In this recipe, the masala filling is prepared and stuffed inside the idly batter and. Stuffed Idli is a delicious and healthy snack. For the filling, I used spicy chana dal stuffing which makes it unique and also flavorful. Place the stand into the steaming pot.
Instructions to make Idly sandwich or stuffed masala idli:
- Soak rice, dal & methi seeds in water for 6 hrs & grind into a fine thick batter. Add salt & allow it to ferment for 8-10hrs. Batter is ready.
- For stuffing. Cut 2 potatoes into small cube & boil untill it's soft & tender. Mash it well & keep it aside. In a pan heat oil & add mustard, urad dal, finely chopped onion, green chilli salt & turmeric. when it turns golden brown add mashed potatoes & mix it well with lil salt. Masala is ready.
- Pour 1tbsp of batter into each mold & place flattened masala & pot 2-3tbsp of batter to cover the filling. Now steam it for 10-15 mins & steam it.
- Idly sandwich is ready. Enjoy!!
Stuffed masala idli prepared with a roasted potato-peas masala is easy to make and also tastes super scrumptious. Serve this delectable stuffed idli with chutney or have it as it is. You can not only pack these idlis in lunch for kids but also these can be packed along if you are travelling long. Serve hot with sambhar and coconut chutney. Veg masala toast sandwich is another way I make sandwiches at home.
So that’s going to wrap it up with this special food idly sandwich or stuffed masala idli recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
