Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cottage cheese (paneer) pepper toast. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Cottage Cheese (Paneer) Pepper Toast is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Cottage Cheese (Paneer) Pepper Toast is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have cottage cheese (paneer) pepper toast using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cottage Cheese (Paneer) Pepper Toast:
- Prepare 100 grams Cottage Cheese (diced in 1 inch cube)
- Take 1 each Red Bell Pepper (diced in 1 inch cube)
- Take 1/2 tbsp vegetable oil
- Prepare 1 tsp carrom seeds
- Prepare 1 tsp dried oregano/ mixed herbs
- Take 1/2 tsp Chilli Flakes
- Take 4 tsp mayonnaise
- Make ready 4 slice Brown bread
- Make ready salt
Instructions to make Cottage Cheese (Paneer) Pepper Toast:
- Heat oil in a pan
- Add carrom seeds and bell pepper. Cook until pepper softens.
- Add cottage cheese and cook well
- Add oregano/mixed herbs, Chilli Flakes and salt and toss well.
- Toast the brown bread and apply mayonnaise on it
- Put the mixture on toast and serve hot
So that’s going to wrap this up for this special food cottage cheese (paneer) pepper toast recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
