Creamy Beef Casserole
Creamy Beef Casserole

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, creamy beef casserole. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Creamy Beef Casserole is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Creamy Beef Casserole is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook creamy beef casserole using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Creamy Beef Casserole:
  1. Take 1 lb ground beef
  2. Take 15 oz tomato sauce
  3. Prepare 1/2 tsp salt
  4. Make ready 1/4 tsp pepper
  5. Prepare 1/2 tsp onion powder
  6. Take 1 pkg egg noodles
  7. Prepare 3/4 cup sour cream
  8. Make ready 2 cups cottage cheese
  9. Make ready 2 cups shredded colby jack
Steps to make Creamy Beef Casserole:
  1. Set oven to 350° and spray a 9x13 pan with cooking spray
  2. Boil egg noodles according to package directions.
  3. Cook and drain beef, add tomato sauce, salt, pepper, and onion powder stir and let simmer while noodles cook.
  4. In a bowl mix together sour cream and cottage cheese. Add noodles and stir until noodles are coated.
  5. Layer noodles, sauce, and shredded cheese in baking dish and bake for 20 min.

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