Baked Spaghetti
Baked Spaghetti

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, baked spaghetti. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Baked Spaghetti is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Baked Spaghetti is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook baked spaghetti using 17 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Baked Spaghetti:
  1. Prepare 1 (16 oz) package of spaghetti
  2. Take 1 pound ground beef
  3. Prepare 1 pound ground Italian sausage
  4. Take 1 (16 oz) jar spaghetti sauce (I use Traditional Rangu)
  5. Prepare 1/2 stick butter, cut into small chunks
  6. Prepare 1 cup whole milk cottage cheese
  7. Make ready 1 (8 oz) package cream cheese, softened
  8. Make ready 1/2 cup sour cream
  9. Make ready 1 can tomato sauce (I like Hunts)
  10. Take 2 tbs olive oil
  11. Make ready 1/2 onion diced
  12. Take 3 cloves garlic diced
  13. Make ready 1/2 tsp fresh parsley
  14. Take 1/2 tsp Italian season
  15. Make ready 1 (8 oz) package shredded mozzarella cheese
  16. Prepare 1/4 cup parmesan cheese freshly grated
  17. Get 1 (8 oz) shredded cheddar cheese
Steps to make Baked Spaghetti:
  1. Preheat oven 350. Bring a large pot of lightly salted water to boil & cook spaghetti 6 minutes.
  2. Place the chunks of butter in the grained spaghetti and mix until coated set aside.
  3. In a large skillet, on medium high heat, sauté the onions & garlic for a few minutes, then add both meats, salt, pepper to your like and cook until browned. Drain the meat.
  4. Add in pasta sauce, tomato sauce, parsley and Italian season. Mix well until fully incorporated, on very low heat.
  5. In a medium size bowl combine the cream cheese, cottage cheese, and sour cream until well blended.
  6. Add your creamy mixture to the 1/2 of spaghetti, toss well until coated.
  7. Add 1/2 of the pasta sauce and 1/2 of the cheese's. Then repeat spaghetti, creamy mixture and sauce.
  8. Add remaining cheese's and place in oven.
  9. Cook 25 minutes and enjoy with a garden salad and garlic toast!!

So that’s going to wrap it up for this exceptional food baked spaghetti recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!