Panchmel Dal or Mixed Lentils Chilla with veggies
Panchmel Dal or Mixed Lentils Chilla with veggies

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, panchmel dal or mixed lentils chilla with veggies. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Panchmel Dal or Mixed Lentils Chilla with veggies is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Panchmel Dal or Mixed Lentils Chilla with veggies is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook panchmel dal or mixed lentils chilla with veggies using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Panchmel Dal or Mixed Lentils Chilla with veggies:
  1. Take 4 Tablespoon Bengal gram
  2. Take 4 Tablespoon Masoor Dal
  3. Get 4 Tablespoon Arhar Dal
  4. Make ready 4 Tablespoon black Urad Dal (with Skin)
  5. Get 4 Tablespoon Moong Dal (Dhuli or with out Skin)
  6. Take 1 Capsicum (chopped)
  7. Make ready 1 Medium Size Carrot (chopped)
  8. Take 1/2 Cup Cabbage
  9. Make ready 2 Green chillies chopped (optional)
  10. Make ready As needed Water
  11. Take to taste Salt
  12. Get As needed Oil
Instructions to make Panchmel Dal or Mixed Lentils Chilla with veggies:
  1. Wash all Dal's and soak it seperately for 4 to 5 hrs. Mainly depending on Dal's. Except Arhar and Moong (with out Skin) for only 1 hr's. Now drain all water and grind it by adding little water to it and make a fine paste.
  2. Now turn on the gas place a pan there add 1 Tablespoon of oil and add all chopped vegetables by adding little salt and saute it for 5 min in low and medium flame and cover the lid. Now bring it out.
  3. On the same burner place a Dosa tawa and add little oil and start making Chilla. Round….and round with 2 ladle full of batter. Make round shape cook it for 1 to 2 mins and then flip it to other side and once that side done then add some saute vegetables. Then repet the same process with the other in making Chilla. Then enjoy it with Tomato ketchup or any Chutney. I have served this with Coconut and Peanuts Chutney. Then Enjoy.

So that is going to wrap it up with this exceptional food panchmel dal or mixed lentils chilla with veggies recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!