Sicilian Spaghetti Bake
Sicilian Spaghetti Bake

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, sicilian spaghetti bake. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Sicilian Spaghetti Bake is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Sicilian Spaghetti Bake is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook sicilian spaghetti bake using 15 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Sicilian Spaghetti Bake:
  1. Prepare 1/2 box Barilla spaghetti
  2. Make ready 1 lb ground Italian sausage
  3. Prepare 1 can (14 1/2 ounce) diced tomatoes
  4. Make ready 1 1/2 can (6 ounce) tomato paste
  5. Get 1 tbsp the following…sugar, basil, oregano, thyme, marjoram, rosemary
  6. Get 2 tbsp minced garlic
  7. Take 1/2 tbsp cracked black pepper
  8. Prepare 1/2 tbsp cracked sea salt
  9. Take 3 cup Cottage Cheese
  10. Make ready 1 cup Ricotta Cheese
  11. Make ready 2 eggs
  12. Prepare 5 cup freshly grated mozzarella
  13. Take 1 tsp Extra Virgin Olive Oil (EVOO)
  14. Take 1 tbsp fresh parsley
  15. Make ready 2 1/2 lbs salt
Steps to make Sicilian Spaghetti Bake:
  1. In a pot add diced tomatoes, tomato paste, all spices above to a boil. Reduce to low simmer stirring with wooden spoon occasionally for at least one hour. (metal spoon will ruin the acidity of tomatoes).
  2. Brown ground Italian sausage and drain. Pat dry sausage w paper towels. Add to tomato gravy. (our family calls sauce gravy!)
  3. Boil spaghetti to "AL DENTE" (Italian for almost done) 6-7 minutes. Then drain.
  4. In a bowl whisk Eggs, Ricotta, and Cottage Cheese.
  5. Pre heat oven to 350°F.
  6. In a large baking pie dish lightly oil bottom and sides. I use EVOO, any cooking spray will do.
  7. Add spaghetti to bottom of pie dish. Pat down evenly.
  8. Spoon eggs, Ricotta, and Cottage Cheese mixture evenly on pasta.
  9. Spoon Grandma's 'gravy' over mixture evenly.
  10. Spread mozzarella evenly over top.
  11. Bake on center rack for 25 minutes. Garnish with fresh parsley.

So that’s going to wrap it up with this exceptional food sicilian spaghetti bake recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!