Dimitroula's peach gelatin dessert
Dimitroula's peach gelatin dessert

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, dimitroula's peach gelatin dessert. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Crumble the biscuits and add them to the container that you are going to use. Great recipe for Dimitroula's peach gelatin dessert. A very easy and refreshing dessert!

Dimitroula's peach gelatin dessert is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Dimitroula's peach gelatin dessert is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook dimitroula's peach gelatin dessert using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Dimitroula's peach gelatin dessert:
  1. Get 1/2 kg yogurt
  2. Get 2 packets pineapple flavor gelatin
  3. Get 1 can peach compote
  4. Take 1 packet petit-beurre biscuits
  5. Get 1/2 cup melted butter

A very easy and refreshing dessert! Dimitroula's peach gelatin dessert recipe main photo. The Best Gelatin Dessert Simple Recipes on Yummly Yogurt Gelatin Dessert With Mixed Berry Sauce, Cappuccino Gelatin Dessert, Kefir & Fruit Gelatin Dessert.

Instructions to make Dimitroula's peach gelatin dessert:
  1. Crumble the biscuits and add them to the container that you are going to use. Pour the butter over them. Mix so that the butter is well combined with the biscuits and press them down tight to cover the bottom of the container.
  2. Dissolve the two packets of pineapple flavor gelatin in two cups of hot water. Add one cup of the syrup from the compote.
  3. When it cools mix it with the yogurt
  4. Finally add the peaches that you have cut into small pieces.
  5. Pour the mixture over the biscuits and place it in the fridge to set.

You can use any vessel to layer your dessert. Wine glasses and champagne glasses make a very festive presentation as well. Welcome in the summer heat with a refreshing fruit dessert best paired with any meal. Enjoy homemade gelatin topped with rich peach purée for a sweet-tooth. A wide variety of gelatin dessert options are available to you, such as color, feature, and packaging.

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