Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, eggless zucchini fritters. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Eggless Zucchini Fritters is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Eggless Zucchini Fritters is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook eggless zucchini fritters using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Eggless Zucchini Fritters:
- Get 2 big zucchinis, grated
- Take 7 tbsp chickpea flour
- Take 3 tbsp AP flour
- Make ready 1 tsp salt or to taste
- Make ready (to taste) black pepper, onion powder, garlic powder, cumin
- Make ready Olive oil (for frying)
Instructions to make Eggless Zucchini Fritters:
- Combine all ingredients in a bowl (except oil).
- Adjust the consistency depending on how watery the zucchinis are.
- Heat olive oil in a pan over medium heat. Drop 2 tablespoon worth of mix in the pan. Fry until golden brown on each side.
- Serve immediately. Enjoy :)
So that’s going to wrap it up with this special food eggless zucchini fritters recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
