Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, fried zucchini (vegan). One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Fried Zucchini (Vegan) is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Fried Zucchini (Vegan) is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook fried zucchini (vegan) using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried Zucchini (Vegan):
- Make ready 2 medium zucchini, thickly sliced
- Make ready White sesame seeds (optional)
- Get Olive oil
- Take Batter:
- Take 1 cup AP flour
- Make ready 3 tbsp chickpea flour
- Take 1 1/2 cups water
- Take 1 tsp salt
- Take Pinch black salt/kala namak (optional)
- Get (to taste) paprika and cumin
- Prepare (to taste) onion and garlic powder, chili flakes, dried oregano
Steps to make Fried Zucchini (Vegan):
- Combine all batter ingredients.
- Coat all zucchini slices generously in the thick batter. Sprinkle sesame seeds on each slice.
- Heat some olive oil in a pan. Fry battered zucchini on both sides until golden brown.
- Fry zucchini in batches then set aside on a plate covered with a paper towel to soak up excess oil. Serve immediately. Enjoy :)
So that is going to wrap it up for this special food fried zucchini (vegan) recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
