Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, condensed milk frosting. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Condensed Milk Frosting is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Condensed Milk Frosting is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook condensed milk frosting using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Condensed Milk Frosting:
- Get 2/3 cup unsalted butter, softened
- Take 2 1/2 cup icing sugar, sifted (increase as required)
- Prepare 6 tbsp sweetened condensed milk (as required)
- Get food coloring what ever color you like (optional)
Steps to make Condensed Milk Frosting:
- Beat the butter until fluffy
- Add the icing sugar into the butter and mix to incorporate
- Add condensed milk into the mixture and beat to combine
- If the mixture is too soft then add more icing sugar. If it is too thick to pipe, add milk by the tablespoon to thin the icing out.
So that is going to wrap this up with this special food condensed milk frosting recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
