Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, baked potato,zucchini,yellow squash,tomato. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Baked potato,zucchini,yellow squash,tomato is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Baked potato,zucchini,yellow squash,tomato is something that I have loved my entire life.
Lightly seasoned potatoes, zucchini, and red bell pepper are baked together in this easy side dish. In a medium baking pan, toss together the zucchini, potatoes, red bell pepper, garlic, bread crumbs, and olive oil. Season with paprika, salt, and pepper.
To begin with this recipe, we must first prepare a few components. You can have baked potato,zucchini,yellow squash,tomato using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Baked potato,zucchini,yellow squash,tomato:
- Get 2 medium potato
- Make ready 2 medium yellow squash
- Take 2 medium zucchini
- Take 2 medium tomato
- Prepare 2 onions, thinly sliced
- Prepare 2 cloves garlic, minced
- Get fresh thyme
- Take salt
- Get pepper
- Take olive oil
- Make ready grated parmesan
Add your favorite beans and veggies to customize! For this edition of veggie bliss, I made a squash-centric soup using zucchini and yellow squash and added bell pepper, onion, cannellini. I do something similar by sauteing both yellow squash and zucchini with the onion, garlic in olive oil, but add fresh mushrooms and instead of fresh tomatoes I. With potatoes, cheese and butter, this potatoes au gratin recipe is definitely a top pick if you're looking for some healthy comfort food.
Instructions to make Baked potato,zucchini,yellow squash,tomato:
- Using mandelin slicer(optional), slice all the veggies.
- Heat oil,fry onions and garlic in a pan until caramalised
- In baking dish, add the caramalised onions on the bottom first
- Arrange the veggies one over the other separately, so that you could arrange easily in the baking dish
- Sprinkle some fresh thyme. Drizzle with olive oil,season with salt, pepper. Cover with foil.
- Preheat the oven at 400 c. Bake the dish for 35 to 40 mins.
- Remove frm the oven, let it cool fr 5 mins without removing the foil
- Put the oven after seasoning with some parmesan and broil fr 3 mins.
- Enjoy!!!@😀😀😀😀
Squash and zucchini sautéed with onions, garlic, spices and topped with fresh tomatoes and parmesan cheese. This delicious low-carb Zucchini and Yellow Squash Soup with Rosemary and Parmesan is a recipe that has a lot of sentimental value for me. Stir in the julienned zucchini and squash. We always grow yellow squash and zucchini in our garden every summer. So, I'll likely make this crock pot zucchini and yellow squash casserole again.
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