Leche Flan
Leche Flan

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, leche flan. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Leche Flan is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Leche Flan is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook leche flan using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Leche Flan:
  1. Make ready 10 egg yolks
  2. Prepare 380 g condensed milk
  3. Prepare 390 g evaporated milk
  4. Take 1 tsp. Vanilla extract
  5. Prepare 1/4 C sugar
Steps to make Leche Flan:
  1. Separate the egg yolk
  2. Add the 380g condensed milk and 390g evaporated milk. Mix well.
  3. Use the strainer to remove the solid ingredients.
  4. Caramelize the sugar and put it into a container/llanera.
  5. Add the mixed egg and milks.
  6. Steam for about 30-35 minutes.
  7. Let it cool. And ready to serve.

So that is going to wrap it up with this special food leche flan recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!