Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, easy no bake caramel apple cheesecake π. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy no bake caramel apple cheesecake π is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Easy no bake caramel apple cheesecake π is something that I have loved my entire life. They’re fine and they look fantastic.
This No-Bake Caramel Apple Cheesecake is perfect for fall! Easy to make and great for potlucks! The weather has finally cooled down a bit here in Phoenix β¦. and by cooled down, I mean it's not in the triple digits!
To get started with this particular recipe, we must first prepare a few ingredients. You can have easy no bake caramel apple cheesecake π using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Easy no bake caramel apple cheesecake π:
- Make ready 1 graham cracker pie crust
- Prepare 2 bars cream cheese softened
- Make ready 1/2 cup sugar
- Prepare 1.5 cups cool whip
- Take 1/2 cup lemon juice
- Make ready 2 Granny Smith apples
- Take Hersheyβs caramel ice cream topping
It is that good, never mind simple. Just three ingredients are all that are required to provide a silky caramel sensation. Especially these no-bake caramel apple cheesecakes! These little guys are all of the goodness of caramel apples "no-baked" into fluffy, creamy individual cheesecakes that everyone will love!
Instructions to make Easy no bake caramel apple cheesecake π:
- Beat the softened cream cheese,sugar and cool whip until smooth and pour into crust. Refrigerate about an hour until firm.
- Soak cubes up apples in lemon juice for about 30 minutes to prevent them from turning brown and place on top cheesecake.
- Drizzle with caramel sauce and you can top with chopped nuts like peanuts or pecans.
The crust is a buttery pecan mixture (or you can go nut-free with graham crackers). Then the filling is a smooth creamy cheesy mixture made with. Combine crumbs and butter in small bowl. Press into bottom of prepared pan. Beat cream cheese, sugar and vanilla in large bowl with electric mixer until well blended.
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