Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cranberry-blueberry compote. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Everyone pretty much loves cranberry sauce with their turkey and dressing. This is a Blueberry and Cranberry Sauce/Compote. For a complete recipe check out.
Cranberry-Blueberry Compote is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Cranberry-Blueberry Compote is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have cranberry-blueberry compote using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cranberry-Blueberry Compote:
- Take 1 1/2 cup Fresh cranberries
- Make ready 1 box Blueberries
- Get 1 cup Granulated sugar
- Take 1 tsp Nutmeg
- Get 1 tbsp Cinnamon
- Prepare 2 large Chopped green apples
- Get 1 tbsp Lemon juice
Fresh blueberries are delicious, but cooking them really enhances their flavor! Cranberry Kumquat Compote recipe: Try this Cranberry Kumquat Compote recipe, or contribute your own. Share: Rate this Recipe This tangy cranberry compote is a great way to refresh your taste buds mid-meal. Make the compote a day or two ahead of time and refrigerate until needed.
Instructions to make Cranberry-Blueberry Compote:
- Combine all ingredients in a pan on the stove.
- Heat ingredients on low heat until liquid begins to form for about 20 minutes.
- Heat at medium heat for five minutes until thickened.
- Let sit on low heat until fruit has fully finished cooking. For about 10 minutes.
- Enjoy.
Compote and sauce are basically the same thing. The cranberries are cooked in a bit of liquid and. Cabernet Cranberry & Blueberry Sauce - Move over boring cranberry sauce! Cranberries are so much better with blueberries & wine! Cranberries are the deep-red, tart fruit of a low, scrubby, woody bog plant.
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