Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, " cream cheese- cranberry muffins ". It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
" Cream Cheese- Cranberry Muffins " is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. " Cream Cheese- Cranberry Muffins " is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook " cream cheese- cranberry muffins " using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make " Cream Cheese- Cranberry Muffins ":
- Get 1 cup butter- softened
- Get 1 pkg. (8oz) cream cheese - softened
- Get 1 1/2 cup granulated sugar
- Take 4 eggs
- Take 1 1/2 tsp vanilla extract
- Take 2 cup all-purpose flour
- Get 1 1/2 tsp baking powder
- Prepare 1/2 tsp salt
- Take 2 cup fresh or frozen cranberries
- Take 1/2 cup chopped pecans
- Take 2 cup confectioners sugar
- Take 3 tbsp milk-2%
Steps to make " Cream Cheese- Cranberry Muffins ":
- Preheat oven to 350° .
- In large bowl cream butter, cream cheese & sugar until light & fluffy.
- Add eggs. One at a time. Beating well after each.Beat in vanilla. Combine dry ing. Add to creamed mixture just until moistened. Fold in cranberries & nuts.
- Fill greased or lined muffin cups 3/4 full. Bake 20-25 min. ( mine only took about 18 ) .or until toothpick comes out clean
- Cool 5 min.move to wire rack. Combine confectioners sugar , milk. Drizzle over muffins.
So that’s going to wrap it up with this exceptional food " cream cheese- cranberry muffins " recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!