Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, lime-sugared cranberries. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Lime-Sugared Cranberries is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Lime-Sugared Cranberries is something which I have loved my entire life. They are nice and they look wonderful.
The best combination of tart and sweet. Lime Sugared Cranberries: for gourmet gift baskets, garnishing cheesecake & holiday drinks. They "pop" in your mouth: sweet & mouth-puckeringly tart.
To get started with this recipe, we must prepare a few ingredients. You can cook lime-sugared cranberries using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Lime-Sugared Cranberries:
- Get 1 cup water
- Make ready 1 1/4 cup sugar, for marinating
- Get 1/4 cup lime juice, fresh juiced
- Get 12 oz cranberries
- Get 1 cup sugar, for sugaring
- Take 2 large limes, zest and pulp from juicing
Sugared Cranberries Recipe - These sparkly sugared cranberries come together quickly and easily with just two simple ingredients! Beautiful as garnish for cakes, cookies, cocktails, or to serve as a. These sugared cranberries are not only a delicious seasonal treat, but they make a beautiful garnish to all of your holiday dishes and festive cocktail recipes. To make it look pretty for the Holidays, I added a sugared rim and floated a few fresh cranberries and slices of lime into the drinks.
Steps to make Lime-Sugared Cranberries:
- Dissolve the sugar into the water and lime juice into a large 2 quart saucepan, and heat to boiling.
- Reduce by about a third.
- Let the water cool to about lukewarm, and then add the cranberries. Be sure to clean the cranberries first.
- Toss the saucepan into the freezer for about 45 minutes, stirring the mixture about every 10 minutes or so.
- Meanwhile, combine the zest, pulp, and sugar in a bowl, mixing thoroughly, and then spread the mixture out on a cookie sheet.
- Pour the liquid from the cranberries and use as a delicious base for cranberry limeade.
- Roll the sticky cranberries around in the lime sugar until covered, and then let them all dry in the cookie sheet for an hour or so.
- Plate and serve.
The Best Cranberry Mocktail Recipes on Yummly Holiday Cranberry Mocktail, Cranberry Mocktail, Sparkling Mint Cranberry Mocktail Recipe #sparklingholidays. Add in the dried cranberries and mix until well combined. Roll a scoop of the mixture with the palm of your hands to form one-inch balls. One bite of this light and airy cranberry-lime cheesecake recipe and it will become your go-to recipe for dessert.
So that’s going to wrap it up for this special food lime-sugared cranberries recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
