Ogbono soup
Ogbono soup

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, ogbono soup. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Ogbono soup is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Ogbono soup is something which I have loved my entire life.

Ogbono Soup also known as Draw Soup makes eating Fufu Recipes so easy because of its slimy nature which helps the lumps of fufu slide down. Ogbono soup, is a Nigerian igbo dish made with ground dry ogbono seeds (the local name for Irvingia) with considerable local variation. The ground ogbono seeds are used as a thickener, and give the soup a black coloration.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ogbono soup using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Ogbono soup:
  1. Take Assorted meat
  2. Get Ponmo
  3. Take Half cup blended ogbono
  4. Get Onions
  5. Get Smoked fish
  6. Take 2 tablespoon crayfish powder
  7. Prepare 3 atarodo (crushed)
  8. Get Palm oil
  9. Make ready cube Seasoning
  10. Make ready to taste Salt
  11. Get Bunch ugu leaves

Enjoy this thick and wholesome Nigerian stew loaded with vegetables and meat in the comforts of your home! Rich and delicious ogbono soup recipe! How to prepare tasty Ogbono Soup, easy steps to create the authentic flavour by Oyinbo Princess. Ogbono soup (draw soup) is one of the most popular soups in Nigeria.

Steps to make Ogbono soup:
  1. Place the meat in a pot,season with salt,seasoning cube and onions
  2. Add water to the meats and cook until tender,then add in the smoked fish,crayfish,atarodo and palm oil.cook until well combined.
  3. Add the blended ogbono and stir continously until combined,adjust the taste,cook for 5 minutes on low heat.
  4. Add the ugu leaves,cook for 2 minutes and set aside.serve hot with swallow of your choice.

Here, you will learn how to make this delicious soup and why it falls into the list of Nigerian popular soups. Pounded Yam and Ogbono Soup - A tasty and hearty Nigerian soup made from Ogbono seeds (bush mango seeds) added with pre-cooked meat. Ogbono is a common soup in many states in Nigeria, but there are different ways people cook it. Out of the over forty different soups that are eaten in Nigeria, one of the most popular is Ogbono. See great recipes for Ogbono soup, Tuwon shinkafa with Ogbono soup too!

So that’s going to wrap this up for this special food ogbono soup recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!