Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, star berry cream puff. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Two gorgeously golden Puff Pastry stars are filled with a sweet berry and cream filling, ensuring that each bite is filled with memories of sun-filled days. The flaky layers of Puff Pastry are perfectly complimented by the fruit filling, and can be topped with whipped cream or ice cream for added delight. Beat the egg and water in a small bowl.
Star Berry Cream Puff is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Star Berry Cream Puff is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have star berry cream puff using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Star Berry Cream Puff:
- Take 1 sheet ready to use puff pastry, room temperature
- Prepare 200 gr fresh mix berries (strawberry, blueberry, blackberry, and raspberry, diced)
- Prepare 1 egg
- Get 1 tbs water
- Get 2 tbs flour
- Prepare 200 gr heavy whipped cream, whip until peak stiff
- Take 2 tbs confectioner sugar
Line a baking sheet with parchment paper. Beat egg and water in a small bowl with a fork. Two gorgeously golden Puff Pastry stars are filled with a sweet berry and cream filling, ensuring that each bite is filled with memories of sun-filled days. The flaky layers of Puff Pastry are perfectly complimented by the fruit filling, and can be [β¦] Puff pastry tarts made with Puff Pastry filled with cream, berries and chocolate.
Instructions to make Star Berry Cream Puff:
- Beat the egg and water in a small bowl. Set aside.
- Place the pastry sheet on the work surface which was already sprinkled with flour. Cut the puff pastry using a star-shaped cutter (around 4 3 inches size). Put the pastry stars onto the baking sheet lined with parchment paper.
- Brush with the egg mixture.
- Bake in a preheated 400F oven for 15 minutes or until golden brown. Remove from the oven and let the pastries cool on a wire rack for 10-15 minutes.
- Carefully split each pastry into two layers. Just before serving, arrange the mix berries onto each bottom pastry layer. Top with whipped cream and close with the second layer. Sprinkle the confectioner sugar on top. Enjoy! π
How to assemble the Puff Pastry Red Berries & Cream Tarts. Use the reserved chocolate ganache and drizzle some Line a large glass or a vase with the pastry bag fitted with a star tip (or a ziplock bag). Celebrate the #firstdayofsummer with our festive Star Berry Cream Puffs! This patriotic recipe sandwiches a berry mix and whipped topping between two flaky layers of Puff Pastry. Simple and elegant strawberry cream puffs, made using classic pate a choux and strawberry whipped cream filling!
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